Meet Our Team
Vision
At Food is Love, our vision is to create communities of caring where healthy food is available to all. By empowering individuals through innovative programs in food access, culinary education, and community food rescue, we are building a future where everyone has the opportunity to thrive. Through our “Feed it Forward” initiative, food truck apprentice program, and social enterprise catering, we aim to foster inclusive environments where people can build meaningful careers, reduce food waste, and ensure that healthy, nutritious meals are accessible to every member of the community. Together, we are cultivating a culture of dignity, compassion, and shared responsibility.
Community Empowerment
We believe in building communities of caring by empowering individuals through education, training, and access to resources. We strive to create opportunities for personal and professional growth, particularly for at-risk youth and future culinary professionals, fostering a sense of belonging and contribution.
Food Equity
Our commitment is to ensure that healthy, nutritious food is available to everyone. We address food insecurity through innovative solutions like our “Feed it Forward” initiative and rescued food programs, striving to make food access a right, not a privilege.
Sustainability
We are dedicated to creating long-term, self-sustaining solutions that combat food waste and promote responsible food production and distribution. By transforming surplus food into meals and supporting local food systems, we aim to lead in environmental and economic sustainability.
Collaboration and Inclusion
We value the power of partnerships and collaboration. By working with community contributors, business supporters, and volunteers, we create inclusive spaces where everyone has a role in driving positive change through food and hospitality.
Dignity and Compassion
At the core of everything we do is our commitment to delivering dignity, hope, and grace. Whether it’s through training programs, meal distributions, or community support, we treat every person with respect and compassion, ensuring that they feel valued and cared for. These values reflect our organization’s deep commitment to transforming lives through food, empowering communities, and creating a more equitable and sustainable future.
John E Michel
President Food is Love
Lasse Sorensen
Founder, Food is Love TV
Rodney Boyd
Melissa L. Maness
